NOWHERE COFFEE
15g of coffee + 250g of water for an 8oz cup of brewed coffee. Total brew time: 3-3 1/2 minutes.
1
SET UP YOUR POUROVER

Place the YETI™ Pour over on top of your preferred Rambler® Drinkware. We recommend at least a 10 oz. Tumbler or Mug. Fold the tabbed edge of the filter and insert it into your Pourover.

2
HEAT THE WATER

Heat to just below boiling — about 202°F / 94.5°C.

3
RINSE THE FILTER

Rinse the filter with your hot water, and discard the rinse water from your cup.

4
GRIND COFFEE BEANS

Grind 15g of coffee beans to a medium grind and add to the filter.

5
BLOOM THE COFFEE

Start a timer. Slowly pour 30g of water in a circular motion, making sure all of the coffee is wet. Let it bloom for 45 seconds and let the timer keep going.

6
POUR WATER INTO TWO PHASES

Phase 1

Pour while stirring the grounds until you reach 150g of water.


Phase 2

Pour a little slower and more gently, aiming to reach the total brew weight (250g) in the next 30 seconds.

7
STIR COFFEE

Give the soaked grounds a small stir in one direction and again in the other direction to release any grounds.

8
SERVE & ENJOY

Once the coffee has fully brewed, remove the Pourover from your Tumbler or Mug and enjoy.

STRONG STARTS START HERE

34 oz French Press
Rambler™ 34 oz French Press
WITH TWIST-TO-LOCK FRENCH PRESS LID
$110.00
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64 oz French Press
Rambler™ 64 oz French Press
WITH TWIST-TO-LOCK FRENCH PRESS LID
$130.00
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Twist-To-Lock MagSlider™ Pitcher Lid
Rambler® Twist-To-Lock MagSlider™ Pitcher Lid
$13.00
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16 oz Stackable Cup
Rambler® 16 oz Stackable Cup
WITH MAGSLIDER™ LID
$25.00
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20 oz Travel Mug
Rambler® 20 oz Travel Mug
WITH STRONGHOLD™ LID
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8 oz Stackable Cup
Rambler® 8 oz Stackable Cup
WITH MAGSLIDER™ LID
$20.00
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